Fool proof Hokkaido milk bread recipe with video. No Tangzhong (water roux) needed. The bread is supper fluffy, moist, soft and tender with wonderful milky flavor. It uses bread flour and cake flour, and whipping cream and powdered milk.
Cookie Bars Blessings ideas~"Hattie's Recipes For Her Farm Kitchen"~~Gooey CHOCOLATE CHIP PEANUT BUTTER BARS - Crazy addictive recipe. like the lovechild of a chocolate chip cookie and a Reeses peanut butter cup!