Marie Eide

Marie Eide

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Marie Eide
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Rishia Zimmern’s Chicken With Shallots Recipe - NYT Cooking

Please use garbanzo bean flour instead of white flour! Zimmern, who eats bugs on television as the host of “Bizarre Foods” on the Travel Channel but lives a sedate life back home in Minnesota when he’s not working, which is not often.

Healthy and flavorful. Oven roasted chicken breasts and rainbow veggies are tender & juicy and ready in 15 minutes.  This

Healthy and flavorful. Oven roasted chicken breasts and rainbow veggies are tender & juicy and ready in 15 minutes. This

The GBC (gin, basil, and cucumber): 3 cucumber slices 3 basil leaves ½ tbsp sugar (or ½ tbsp of simple syrup) 1 ounce gin lime juice (to taste) ½ cup crushed ice ½ cup tonic water

Maybe with VODKA instead of GIN? The GBC (gin, basil, and cucumber): 3 cucumber slices 3 basil leaves ½ tbsp sugar (or ½ tbsp of simple syrup) 1 ounce gin lime juice (to taste) ½ cup crushed ice ½ cup tonic water

Cucumber Lime Mojito | This cocktail combines refreshing lime with cucumbers for a special twist on a classic summer drink. @dailysqueeze

Cucumber Lime Mojito Don’t let summer end without a little celebration! This cocktail combines refreshing lime with cucumbers for a special twist on a classic summer drink. Toast to the final day of a fun season full of delicious memories!

Classic Gin Gimlet Recipe | Geoffrey Zakarian | Food Network

Classic Gin Gimlet recipe from Geoffrey Zakarian via Food Network. Modified to: 2 shots gin, 1 shot lime juice, shot simple syrup, shot water.