Pierogi dough Recipe - Food.com
This makes the classic dough for Polish dumplings, which can be filled with potato and cheese, cabbage, or other fillings
Cabbage Rolls | "I love this recipe so much. I now make the best cabbage rolls in my family!" #worldcuisine #internationalrecipes #globalrecipes #regionalrecipes
Step-by-Step Instructions for Lithuanian Cepelinai or Zeppelin Dumplings
Step-by-step instructions for making Lithuanian cepelinai or zeppelin dumplings—one of the country's national dishes.
Harvesting Native Pennycress Seeds to Impart Old World Flavor
How to harvest native pennycress seeds to impart old world flavor in Lithuanian skilandis, a traditional dried pork sausage.
Our Journey to Lithuania
How Lithuania got its name is a bit of a mystery. The best theory comes from the name of the River Lietava, a tributary of the Neris. The people call their country Lietuva. The first
Lithuanian Napoleona - Lithuanian Torte
Mine is 10 layers pastry and 10 layers filling with a top layer of crushed pastry for a total of 22 layers Craving this. So much so, that I dreamed about it last night. It's a little involved to make, with an average of 10 pastry layers to cut and bake, but in the end, it's a beautiful, amazing dessert that can serve a large group of up to about 16-20 people or you can keep it for your own family and freeze it - slicing off servings and returning it to the freezer. Originally I had a similar…
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Lithuanian Koldūnai | Meat Dumplings [Recipe]
They say that the way to a man’s heart is through his stomach. In my case, this was particularly true. In the early days of our relationship I remember plying my man with rich stews of lamb s…
169 koldūnai - kasuvalgyti.lt
Aš labai mėgstu koldūnus, ypač darytus mamos. Patinka ir kai kurie parduotuviniai 🙂 Taip pat patinka ir pasigaminti namie. Pats koldūnus pradėjau daryti kai iš tėvų parsivežiau formą — seną tarybinę, turbūt daug kam matytą. Mama vistiek koldūnus daro kitaip ir formos nenaudojo. Beje dar vieną formą pirkau savo kolegai Kalvarijų turguje. Apžiūrint formą priėjęs …
Lithuanian Apple Cookies
Flaky buttery dough is wrapped around the cinnamon-covered apple slices. The top of the cookie is dipped in egg whites and then into crystal sugar that makes them sweet and crunchy on the outside. Inside there is that chunk of cinnamony baked apple that makes this cookie absolutely delicious!
Lithuanian Savory Potato Pudding Known as Kugelis Is a National Dish
Missing grandma... Traditional Lithuanian Potato Pudding Recipe - Kugelis or Bulviu Plokstainis: Lithuanian Kugelis