Ingvar Stefánsson

Ingvar Stefánsson

Ingvar Stefánsson
More ideas from Ingvar
Breakfast Stuffed Portobellos

Stuffed Portobellos for Breakfast The ingredients: 2 portobello mushrooms, stems cut 2 large eggs 1 TBSP olive oil fresh dill, rosemary and basil, chopped salt and pepper to taste The how-to: Drizzle olive oil on portobellos and season.

Caprese Style Portobellos

Balsamic glaze recipe: Caprese Style Portobellos with Mandarano Balsamic. Recipe includes large portobello mushroom caps, gills removed cherry tomatoes, fresh mozzarella and more.

Cajun Shrimp with Garlic Parmesan Cream Sauce - The easiest weeknight meal with a homemade cream sauce that tastes a million times better than store-bought!

[Recipe Used.] Cajun Shrimp with Garlic Parmesan Cream Sauce - The easiest weeknight meal with a homemade cream sauce that tastes a million times better than store-bought!

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Tonight's dinner is Mouthwatering Parmesan Meatballs, simmered in Ragu pasta sauce, sprinkled with Parmesan Cheese and loaded with creamy mozzarella cheese.