Similar ideas popular now
Wild rice stuffed acorn squash is an easy, healthy and nutritious vegetarian dish featuring roasted acorn squash halves filled with wild rice, mushrooms and cranberries. A show-stopping dish for the holidays that also makes a cozy weeknight dinner. Note that the recipe is naturally gluten-free and can easily be adapted in a vegan version too.
This easy 5-minute vegan cashew basil dressing, sauce, or dip will soon become your new best friend. Ready in no time, it elevates your salads and roasted veggies, and you can even turn it into a vegan cashew basil pesto version to serve with your pasta. Easy, refreshing, nutritious, there are only good reasons to make it! #dressing #basildressing #sauce #salads #greengoddess #easysaladdressing
Cool off with this easy 10-minute gazpacho recipe. Prepared with sun-ripe tomatoes and other summer vegetables mixed in a blender with other seasoning, this chilled soup is super refreshing and bursting with fresh-from-the-garden flavors. This is truly the BEST gazpacho recipe you can ever dream of!