Dany Herbas

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Dany Herbas
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How to make a beautiful gold crackled fondant texture! Break out the blow torch! This is so fun and easy!

How to make a beautiful gold crackled fondant texture! Break out the blow torch! This is so fun and easy!

Gold & Pink Wedding Cake By Mama Cake #weddingcakes

Gold & Pink Wedding Cake By Mama Cake #weddingcakes

Lindo...

Lindo...

Clever

Candy Frills Cake - All ruffled and ready to go, this cake is perfect for a princess party or a bridal shower. Just shape the candy clay ruffles with your fingers and attach around the cake to experience that “wow” moment.

Step 3: Roll out more brown fondant with the rolling pin and 1/8″ guide rings and cut out a 1 1/4″ circle. Step 4: Place the brown fondant circle between the two 1/4″ wooden dowels and fold the sides up slightely. Tighten the width of the dowels to serve as support and hold them in place, allowing them to dry a bit. Place the top hat in the center to measure properly.

Step 3: Roll out more brown fondant with the rolling pin and 1/8″ guide rings and cut out a 1 1/4″ circle. Step 4: Place the brown fondant circle between the two 1/4″ wooden dowels and fold the sides up slightely. Tighten the width of the dowels to serve as support and hold them in place, allowing them to dry a bit. Place the top hat in the center to measure properly.

I think I would start at the top so you could still see the edges

I think I would start at the top so you could still see the edges