Japanese Yakitori Chicken Recipe l Panning The Globe
An easy home cooking recipe for the popular Japanese chicken and scallion kebabs: Chicken Yakitori
Vegan Onigiri, Six Ways | Lands & Flavors
Vegan Onigiri, Six Ways: These whimsical Japanese rice triangles can be flavored with various ingredients and make a great lunch or picnic bring-along.
Tsukune つくね • Just One Cookbook
Ready for a summer cookout? I highly recommend giving this Tsukune recipe a try. Drizzled with sweet soy sauce, these Japanese chicken meatball skewers are absolutely delicious. They are best on the grill but you can bake them in the oven too.
Okonomiyaki Recipe - Love and Lemons
Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and more.
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Okinawan Shoyu Pork
Ochazuke Recipe お茶漬け • Just One Cookbook
Craving for a dish that is light yet comforting? This easy, homemade 0chazuke with green tea, steamed rice, and simple savory ingredients will hit the right spot.
Ochazuke Recipe お茶漬け • Just One Cookbook
Craving for a dish that is light yet comforting? This easy, homemade 0chazuke with green tea, steamed rice, and simple savory ingredients will hit the right spot.
Korokke (Japanese Meat and Potato Croquettes)
A recipe for Korokke (Japanese Meat and Potato Croquettes).
Matsutake Soup • Just One Cookbook ®
A classic Japanese autumn soup, Matsutake Suimono (Clear Soup) is cooked with seasonal matsutake mushrooms, tofu and mitsuba herb in a clear dashi broth. It's absolutely nourishing and packed with health benefits.
18 Classic Japanese Dishes You Can Make At Home
Drop the instant ramen and bookmark this right now.
Karaage (The Best Japanese Fried Chicken Recipe!) - Rasa Malaysia
Karaage (Japanese Fried Chicken) - Crispy, juicy, and crazy delicious Japanese fried chicken recipe served with miso mayonnaise dip for the best flavors.
Miso Eggplant
Nasu Dengaku is a delicious Japanese dish made from eggplant coated in a tasty sweet miso glaze! It's super easy to make!
rachaelwhite -
I’m a condiment person. Dips, salsas, sauces...you name it, I probably love it. When I was a kid, it was not difficult to find me at parties because I was most likely lurking near the chips and dip. OK, let’s be honest...that’s usually where you’ll find me as a grown-up, too. Chips and fries are jus
The Best Yaki Udon - やき うどん | Pickled Plum Food And Drinks
A delicious bowl of stir fried yaki udon tossed in dashi butter, soy and topped with scallions, nori and katsuobushi. Yaki udon is the perfect bar snack!
Japanese Hot Pot with Ginger Chicken Balls生姜鶏団子鍋
Homemade Furikake Recipe | Japanese Rice Seasoning
Furikake: the salt and pepper of Japan. This crunchy, salty, nutty, earthy, briny topping that tastes slightly of seafood is a great all-purpose seasoning for rice, seafood, snacks, and more.