Make-Ahead Meat-Lovers' Lasagna Roll-Ups
Make a large batch of these meaty and cheesy lasagna rolls, and freeze them to help make quick dinners on busy days. Get a quick start by using Make-Ahead Seasoned Ground Beef and Sausage.
Asparagus, Proscuitto & Ricotta Stuffed Shells
Jumbo Shells are known for their generous consistency and heartiness, making them perfect for robust and highly flavorful sauces and the most sumptuous and creative fillings. This delicious recipe brings together the flavors of asparagus, prosciutto and ricotta cheese and is an absolute must-try. Visit Barilla.com and get the full recipe.
Chicken Alfredo Stuffed Shells
Chicken alfredo stuffed shells are stuffed full of ricotta and shredded chicken all covered in creamy alfredo sauce and cheese! Such a delicious dinner or lunch! This week I decided to combine two of my
Ricotta Cheese Lasagna
Super Simple Ricotta Cheese Lasagna Prep Time: 15 minutes Cook Time: 45 minutes Yields: 10 servings Description Kami Jo's families favorite Ingredients large whole milk ricotta cheese 1 Jar Prego® Sauce 12 lasagna noodles, cooked and drained 1 bag finely shredded Mozzarella Cheese Italian seasoning 1. Preheat the oven to 350 degrees F. 2. Spread 1 cup sauce on the bottom of a 13 x 9 x 2-inch baking dish. Layer with 3 lasagna noodles, Mix the Ricotta and the italian seasoning together…
Must-make Sicilian Ricotta Cheesecake Recipe with Graham Cracher Crust
Easy to make Sicilian Ricotta Cheesecake with graham cracker crust. Tested Italian cheesecake recipe that can be topped with berries or powdered sugar.
Spinach Lasagna Roll-Ups - Gal on a Mission
Spinach Lasagna Roll-Up Recipe: An incredibly easy weeknight or weekend dinner the entire family will enjoy! Step-by-step photos included! We love this lasagna roll ups with meat! So easy and delicious! Pinning this lasagna roll ups recipe for later.
Easy Homemade Ricotta Gnocchi (from scratch)
Using ricotta, you can make homemade gnocchi from scratch in less than 30 minutes. It's real Italian food - fast! The gnocchi is light and fluffy, just like potato gnocchi. I've provided two sauces because I can't decide which is better so choose which one you prefer! The browned butter lets the flavour of the gnocchi shine through. But you can't be too generous with butter and I like my pasta saucy, so I've provided a classic tomato sauce too.
Auntie's Homemade Ricotta Gnocchi
My grandmother and her sister came to the United States from Italy when they were children. Not surprisingly, Italian meals with homemade pasta and tomato sauce made from ingredients from our gardens were often served at our large Sunday dinners. Gnocchi was among my favorites. Although there was no official recipe, Auntie showed me how she made Ricotta Gnocchi. After careful observation and practice, I was able to nail down a basic recipe for a comfort food that brings me warm memories.
Homemade Ravioli with Spinach and Ricotta Cheese
Homemade ravioli filled with fresh ricotta cheese and organic baby spinach If you are looking for an easy-to-follow recipe to learn the art of making stuffed pasta, you've come to the right place
Honey Ricotta Dip
Dips are glorious. And even more so when they're basically made entirely of cheese, like this recipe for honey-ricotta dip. You serve it warm and alongside plenty of bread and crackers. Which is basically the food equivalent of heaven. RELATED: 10 Warm and Gooey Cheese Appetizers You...
Sausage, Ricotta, and Spinach Stuffed Shells ~ Easy Cheesy... This recipe combines ricotta, mozzarella, and paresean cheeses, and spinach stuffed into the shells. A layer of Italian sausage completes the meal (classic donut recipes)