Christine Kvammen

Christine Kvammen

Christine Kvammen
More ideas from Christine
Ingredients: Serves: 6 flatbreads Prep Time: 25 mins Total Time: 49 mins 2 cups (250g) strong white bread flour, plus extra for kneading 1 teaspoon salt 1 teaspoo

Garlic and Coriander Flatbreads Recipe - Chewy on the outside, soft and fluffy inside, the perfect accompaniment to everything! Add this to your flat bread recipes list!

Mongolian Beef that's easy to make in just 30 minutes, crispy, sweet and full of garlic and ginger flavors you love from your favorite Chinese restaurant.

In just 30 minutes you can prepare this Mongolian Beef recipe-- Crispy, sweet and salty and full of ginger and garlic flavor. You love this!