More ideas from Cecilie
Lebanese Garlic Sauce recipe | Lebanese Recipes | by Tarla Dalal…

Garlic is one spice the lebanese love to eat. The sauce is made mayonnaise style using the technique of oil emulsion in potatoes and not eggs. The garlic sauce can be used as an accompaniment to grilled vegetables or as a spread on pita.

Chicken Skewers with Cucumber-Garlic Yogurt Sauce {Taratur} - Incredibly flavorful marinated grilled chicken skewers served with a side of Cucumber-Garlic Yogurt Sauce, also known as Taratur.

Chicken Skewers with Cucumber-Garlic Yogurt Sauce {Taratur} - Incredibly flavorful marinated grilled chicken skewers served with a side…

Tabbouleh Salad | from The Wanderlust Kitchen

You didn’t think I’d give you a delicious Shawarma recipe without a recipe for Tabbouleh Salad did you? My sister.

Marinated Eggplant with Green Chermoula

Herbs, lemon, garlic, olive oil and cumin give this healthy eggplant recipe wonderful flavor perfect for pairing with roasted or grilled chicken, lamb or fish.

Potatoes with Green Tahini Sauce

The cilantro- and lemon-laced tahini sauce is a perfect bold partner for potatoes in this Middle-Eastern-style potato salad recipe. The green tahini sauce is also great tossed with roasted carrots or broccoli.