Caroline Pinelli

Caroline Pinelli

Caroline Pinelli
More ideas from Caroline
avocado chickpea pesto salad

Avocado Chickpea Salad w/ Vegan Pesto 1 can chickpeas (rinsed and drained) 1 avocado (cubed) lemon juice salt and pepper 2 scallions (chopped) 2 handfuls of spring mix 4 tablespoons of vegan basil arugula pesto

feta & chickpea salad take away the feta obviously

Feta and Chick Pea Salad- Ingredients: 2 cans chick peas, 2 roma tomatoes, 1 cucumber, 2 tablespoons freshly chopped flat leaf Italian parsley the juice of 1 lemon olive oil apple cider vinegar 6 oz crumbled feta cheese salt and pepper to taste