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Easy Chicken Lo Mein
Easy Chicken Lo Mein
three sandwiches stacked on top of each other with the words crunchwrap supree
Dina Borshch on Instagram: "Crunchwrap Supreme ✨ 1 lbs ground beef (85% lean/ 15% fat) 1 1/2 tsp garlic powder 1 1/2 tsp ground cumin 1 1/2 tsp chili powder 1 tsp paprika 1 tsp onion powder 3/4 tsp salt 1/2 tsp black pepper 1 1/2 tsp tomato paste 2 tsp oil 4 large flour tortillas (burrito size) 4 flour tortillas (fajita size) 4 tostadas 1 cup Colby Jack cheese, shredded 1 large Roma tomato, diced 1/4 medium iceberg lettuce, shredded 1/2 cup jarred nacho cheese sauce 1/2 cup sour cream Avocado spray or cooking spray 1. To a large skillet, add the oil, the ground beef and all the seasonings (garlic powder, onion powder, paprika, chili powder, ground cumin, salt, and black pepper). Cook 3 mins then add tomato paste. Continue cooking until the beef is completely done. Set aside 2.
a white bowl filled with meat and rice
Christine McMichael on Instagram: "HONEY SESAME CHICKEN MEAL PREP BOWLS ✨ Truly one of my all-time favorite healthy dinner recipes! There’s nothing like the sweet, savory, and umami flavors in these. They’re gluten-free, full of protein, healthy veggies, and perfect for the week ahead. Here’s what you’ll need (SAVE FOR LATER!): ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Chicken ▢ 1/3 cup cornstarch ▢ 1 teaspoon garlic powder ▢ 1/2 teaspoon salt ▢ 1/4 teaspoon pepper ▢ 2 medium boneless skinless chicken breasts, cubed (about 3 cups or 1 1/2 lbs) ▢ 1/4 cup avocado oil ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Sauce ▢ 1/3 cup honey ▢ 1 Tablespoon tomato paste ▢ 1 Tablespoon tamari (or soy sauce/coconut aminos) ▢ 1 teaspoon sesame oil ▢ 1 teaspoon ground ginger ▢ 1/4 teaspoon salt ▢ 1 Tablespoon sesame seeds ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Rice ▢ 1 cup jasmine rice ▢ 1 teaspoon
a pot filled with pasta and mushrooms covered in sauce on top of a white counter
Mushroom Ravioli Sauce
Mushroom Ravioli Sauce
a person holding a black bowl filled with pasta and parsley on top of a wooden table
Bon Appetit Recipes on Instagram: "Have you tried this authentic Italian Fettuccine Alfredo? Via: @dowellcooks 📝Ingredients📝 ▪️1lb Fettuccine ▪️4oz of cream cheese ▪️8tbsp of butter ▪️2cups heavy cream ▪️1tsp garlic powder ▪️1tsp italian seasoning ▪️1/4tsp salt ▪️1/4tsp pepper ▪️1cup freshly grated parmigiana ▪️1/4cup freshly grated pecorino romano 🍴Steps🍴 1️⃣Start by salting a large pot of water and bringing it to a boil. Add your fettuccine and cook til al dente. 2️⃣In a large skillet combine your butter and heavy cream, and bring to a light simmer. Add in your cream cheese and let it melt and mix well. 3️⃣Add in your seasonings as well as cheeses & let this mixture fully melt and start to emulsify. 4️⃣Follow in with your fettuccine and get it nice and coated. If it’s too
a person is holding up a sandwich with meat and avocado on the side
Healthy Ingredient Recipes 🥗 on Instagram: "Flavorful Chuck Roast Tacos! Credit @olivia.adriance. A must try if you are looking something more simple to put together & eat later. FOLLOW, SAVE & SHARE! 📌 Get my FREE Recipe Book with 🔗 in my bio Ingredients: 1 boneless beef chuck roast (about 4 lbs) Salt and pepper, to season 2 tbsp taco seasoning Guacamole: 3 large avocados Juice of 2 limes Juice of 1/2 an orange (optional; can substitute more lime juice) 2-3 tbsp red onion, finely chopped 1/4 cup fresh cilantro, chopped 1/2 tsp salt 1/4 tsp pepper For serving: Tortillas Finely chopped onion Cilantro Salsa macha (a secret ingredient, I use one from @ensenadatx) Directions: Preheat your oven to 325°F (165°C). Season the chuck roast generously on both sides with salt, pepper, and ta
meatballs covered in marinara sauce and parsley on top of a white plate
Italian Meatballs in Tomato Sauce - Polpette al Sugo
Italian Meatballs in Tomato Sauce - Polpette al Sugo
this chicken and broccoli baked alfredo is so good it's ready to be eaten
CHICKEN AND BROCCOLI BAKED ALFREDO
CHICKEN AND BROCCOLI BAKED ALFREDO
a pan filled with food sitting on top of a stove
HOLLY B. | simply delicious recipes ♡ on Instagram: "Who says dinner has to be complicated? 🤷🏼‍♀️ This easy One-Pan Chicken Pot Pie takes just about 30 minutes from start to finish and is bursting with flavor & comfort! When my daughter was feeling under the weather, this was her top request. It’s the ultimate comfort food—creamy, warm, & oh-so-satisfying! On those busy nights when you need a quick yet delicious dinner, whip up this dish. Trust me, it’ll become your family’s number one request in no time! Let’s make it! **ONE-PAN CHICKEN & VEGGIE POT PIE** Serves 4-6. What you’ll need: •1/2 cup butter • 1 cup onion, chopped • 2 cloves garlic, minced • 1/2 cup flour • 1 cup whole milk • 2 cups chicken broth • 1 teaspoon salt • 1/2 teaspoon pepper • 1/4 cup fresh parsley,
Maxine Sharf on Instagram: "Sizzling scallion peanut noodles✨

For the Sauce:▪️1/3 Cup Creamy Natural Peanut Butter▪️1-2 Cloves Garlic, grated or finely minced▪️3 Tbsp Rice Vinegar▪️3 Tbsp Soy Sauce▪️1/4 Cup Boiling Starchy Noodle Water▪️

For the Noodles:▪️8 oz. Dry Noodles (Ramen, Udon, Spaghetti, Rice Noodles etc.)▪️2 Scallions, sliced▪️2 Tbsp Avocado Oil (or other neutral oil like canola)▪️

1️⃣ Bring a pot of salted water to a boil for the noodles.
2️⃣ In a separate medium bowl, add the peanut butter, garlic, rice vinegar, and soy sauce.
3️⃣ Boil the noodles according to package directions. Towards the end of the cooking time, carefully transfer 1/4 cup of the boiling starchy noodle water to the bowl with the sauce and whisk. 
4️⃣ Drain the noodles and add them to the bowl with the sa
Maxine Sharf on Instagram: "Sizzling scallion peanut noodles✨ For the Sauce:▪️1/3 Cup Creamy Natural Peanut Butter▪️1-2 Cloves Garlic, grated or finely minced▪️3 Tbsp Rice Vinegar▪️3 Tbsp Soy Sauce▪️1/4 Cup Boiling Starchy Noodle Water▪️ For the Noodles:▪️8 oz. Dry Noodles (Ramen, Udon, Spaghetti, Rice Noodles etc.)▪️2 Scallions, sliced▪️2 Tbsp Avocado Oil (or other neutral oil like canola)▪️ 1️⃣ Bring a pot of salted water to a boil for the noodles. 2️⃣ In a separate medium bowl, add the peanut butter, garlic, rice vinegar, and soy sauce. 3️⃣ Boil the noodles according to package directions. Towards the end of the cooking time, carefully transfer 1/4 cup of the boiling starchy noodle water to the bowl with the sauce and whisk. 4️⃣ Drain the noodles and add them to the bowl with the sa
steak and shrimp skewers on a white plate
Garlic Butter Surf and Turf Kabobs | Steak and Shrimp
Garlic Butter Surf and Turf Kabobs | Steak and Shrimp
Kirk Muenzenberger on Instagram: "Bang Bang Chicken Skewers - these will not disappoint.. no need to marinade, super simple, and the sauce is to die for!!

🔥- @broilkingbbq
🔪- @mercerculinarytools

Ingredients:
1.5lbs Chicken Breast
1.5T Olive Oil
1t Salt
3/4t Pepper
1t Garlic Powder
1t Paprika

Sauce:
1C Mayo
2T Sriracha
2T Honey
1/2C Sweet Chili Sauce

Mix the chicken ingredients together, add to skewers and grill. Baste in 1/2 the sauce and save the rest for the drizzle!

Enjoy!!

#skewers #bangbangchicken #bangbang #grilling"
Kirk Muenzenberger on Instagram: "Bang Bang Chicken Skewers - these will not disappoint.. no need to marinade, super simple, and the sauce is to die for!! 🔥- @broilkingbbq 🔪- @mercerculinarytools Ingredients: 1.5lbs Chicken Breast 1.5T Olive Oil 1t Salt 3/4t Pepper 1t Garlic Powder 1t Paprika Sauce: 1C Mayo 2T Sriracha 2T Honey 1/2C Sweet Chili Sauce Mix the chicken ingredients together, add to skewers and grill. Baste in 1/2 the sauce and save the rest for the drizzle! Enjoy!! #skewers #bangbangchicken #bangbang #grilling"
Abby Thome on Instagram: "The most epic weeknight meal that is packed with veggies + can be built to everyone’s liking! I love that you can prep the veggies (the chopping) a day before + keep em’ in the fridge to make this a super simple 20 minute meal🩵
This is an old recipe from my blog that I have tweaked to get more veggies in over the years.  Inspired by the PF Chang Lettuce Wrap appetizer - this recipe will blow your mind 💥
These are SO freaking delicious friends, and will quickly become a staple in your rotation! 

P.F. Chang Lettuce Bowl 

- MEAT - 
2lb ground turkey 
1 yellow onion, finely diced 
2 bell peppers (any color) finely diced 
3 cloves smashed garlic 
1 tsp garlic powder
1 tsp onion powder 
1 tsp paprika 
pinch salt + pepper 
16 ounces diced Water Chestnuts 
1 cup of gr
Abby Thome on Instagram: "The most epic weeknight meal that is packed with veggies + can be built to everyone’s liking! I love that you can prep the veggies (the chopping) a day before + keep em’ in the fridge to make this a super simple 20 minute meal🩵 This is an old recipe from my blog that I have tweaked to get more veggies in over the years. Inspired by the PF Chang Lettuce Wrap appetizer - this recipe will blow your mind 💥 These are SO freaking delicious friends, and will quickly become a staple in your rotation! P.F. Chang Lettuce Bowl - MEAT - 2lb ground turkey 1 yellow onion, finely diced 2 bell peppers (any color) finely diced 3 cloves smashed garlic 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika pinch salt + pepper 16 ounces diced Water Chestnuts 1 cup of gr
Garlic Noodles with Teriyaki Chicken
Garlic Noodles with Teriyaki Chicken
Garlic Noodles with Teriyaki Chicken
a person is spooning sauce over some food on a white plate with green vegetables
Bon Appetit Recipes on Instagram: "Chicken Marsala recipe 🍗 🍄 This is one of those meals that tastes really expensive but is so simple to make. Via: @foodcreationsforyou Served mine over mashed potatoes. Recipe below 👇 Ingredients 3 chicken breasts sliced in half 12oz mushrooms sliced 1 large onion sliced 4 cloves garlic minced Sauce 3/4 cup Marsala dry version 1/2 cup @kettleandfire chicken bone broth bought @meijerstores 1/2 cup heavy cream 1 tablespoon Italian seasoning 1 teaspoon thyme 1 teaspoon balsamic vinegar Parsley to garnish Get 20%off kettle and fire bone broth with my code :foodcreationsforyou on their website! Start by slicing chicken breasts in half and pound them to tender them and reduce cooking time. Toss into a bowl and coat with seasoned flour salt and peppe