Nigeria Food

West African vegetable stew in a rich peanut sauce. You'll never miss the meat! #vegetarian [ThePerfectPantry.com]

Beef stew is a versatile tomato stew popularly eaten in Nigeria. This stew is not peculiar to Nigerians alone, it is popular in other parts of Africa as well. This is one stew recipe you want to add to your recipe tin. A versatile tomato stew that can be eaten with anything and everything

AFRICAN BEEF STEW ~ naturally gluten free. This African beef stew recipe is slow-cooked to develop an unbeatable flavour and meltingly tender texture. The combination of spices used in this hearty stew is what creates a unique taste setting this stew apart from most. Serve as is or with rice

African Chicken Stew – a stew like no other. It’s easy, aromatic and flavorful with a thick rich tomato-based sauce. Great weeknight meal. Pair it with warm rice and plantains and you’ll have your new favorite chicken dinner! Stews have always been a part of the cuisine in Africa specifically in West African countries like ... View More

Stewed Spinach – Super simple way of enjoy spinach African style – bursting with a good amount of greens and delivers the perfect amount of spice. A quick and easy way of putting greens on the table. If at times you get caught in a rut doing the same recipes over and over again, ... View More

Akara - Nigerian Black-eyed pea fritters with jalapenos, curry leaves and onions. Flavours of two great countries in one delicious snack!

Egusi soup made the Nigerian way with red palm oil and different kinds of meats. Enjoy with pounded yam, garri or other kids of fufu.

How to make mouthwatering Nigerian Jollof Rice in 5 easy steps! Full of flavor, and a super easy and simple way to tackle Nigerian cooking.

Puff Puff is a popular African street food that is insanely tasty. This version is made with overripe plantains. It is a great way to use up overripe plantains. I must say here that it is slightly addicting. I had to stop my kids from consuming too much. They didn't want to stop eating. It may happen to you too.

Not only are these meatpies tasty, but also, they are healthy and high in fiber! win-win-win

How to make mouthwatering Nigerian Jollof Rice in 5 easy steps! Full of flavor, and a super easy and simple way to tackle Nigerian cooking.

This easy vegan dish is one of my favorite parts of any Ethiopian meal! Humble Atakilt Wat is made from cabbage, carrots, and potatoes spiced with fragrant Berbere seasoning. Serve it with simmered lentils and Ethiopian flatbread for an easy weeknight dinner!

Serve this delicious Turmeric Coconut Rice for your next meal. Brown rice simmered in seasoned coconut milk with onion, garlic and thyme.

Suya (Chicken)--These baked African style chicken satay are smothered in a spicy, flavorful peanut butter sauce. Perfect for snacks, summer picnic or as main dish. Amazingly good!

Suya (Chicken)--These baked African style chicken satay are smothered in a spicy, flavorful peanut butter sauce. Perfect for snacks, summer picnic or as main dish. Amazingly good!

How to make mouthwatering Nigerian Jollof Rice in 5 easy steps! Full of flavor, and a super easy and simple way to tackle Nigerian cooking.