Sangria by the glass
Cruzan Black Cherry Sangria by the glass (Louie's) Glass: Wine Glass 0.5oz Cruzan Black Cherry Rum 0.5oz DeKuyper Amaretto 3oz Canyon Road Merlot 0.5oz Orange Juice 1 each Lemon, Lime, orange wedge -Fill Mixing Glass 2/3 full with ice -Add all ingredients to mixing glass -squeeze and drop 3 wedges -Gently shake and pour -Top with 1oz of sprite Garnish: Orange wedge (rim), Cherry (floating)
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Ingredients * Ice cubes * 2 ounces cherry syrup(recommended: Giammona) * 2 ounces gin * 5 to 6 ounces club soda * 1 ounce red wine * Maraschino cherries * Fresh or frozen raspberries Directions Fill a tall glass with ice cubes. Pour in the cherry syrup and the gin; stir to mix together. Lighten the drink with a generous splash of soda. Float a layer of red wine on top by pouring it over the back of a wide, flat spoon. (Don't worry if it doesn't float; it tastes great either way.) Drop a few maraschino cherries and raspberries into the glass. Drink.
Help Center - The Arizona Republic
red wrong way sangria | over the years I have perfected the wrong way to make sangria, a recipe that makes a deliciously refreshing fruity-winey cocktail by the glass in about 2 minutes | 5 ounces red wine 2 tablespoons grenadine 1 tablespoon sugar Juice of 1/2 lime 2 tablespoons 7-Up or other lemon-lime soda Ice In a tall glass, combine the wine, grenadine, sugar and lime juice. Mix well, stirring until the sugar is dissolved. Add the soda, stir gently, then add the ice.
Rainbow Sangria, by the glass. And more! - HealthyHappyLife.com
Rainbow Sangria! 1 cup vegan white wine, 2-3 Tbsp fresh orange juice, 2 Tbsp apple juice, 1-2 Tbsp ginger ale (or other fizzy soda), Rainbow colored fruits, 1 Tbsp brandy (optional) <3 <3 <3 Layer fruit <3 Add wine & fruit juice <3 Top with ginger ale & optional brandy! <3