Puerto Rican Coconut Bread Pudding
Puerto Rican Coconut Bread Pudding Ingredients: 1 loaf (1 pound) sliced white bread 1/3 cup sugar 1 cup milk 6 eggs, well beaten 1 15-ounce can of Cream of Coconut 3 tablespoons butter (melted) 2 cups Half & Half 11 1/2-ounce box seedless black raisins 1 teaspoon ground cloves 1 teaspoon vanilla extract Directions: 1.…
Puerto Rican Sofrito (and sofrito recipe substitutes!) | Kitchen Gidget
How to make Puerto Rican sofrito at home! Vegetables and herbs are blended together to form the flavor base for many Puerto Rican dishes.