Steak with Creamy Peppercorn Sauce
One of my favourite steak sauces - a creamy Peppercorn Sauce made with brandy or cognac, beef broth, cream and plenty of crushed peppercorns. A steakhouse classic, this creamy pepper sauce with juicy steak is
How to Cook Steak Perfectly Every Time
Learn how to cook steak perfectly every single time with this easy to follow recipe where steak is seared in a skillet on the stove and finished in the oven.
Steak with Shallot, Butter & Balsamic Sauce - bell' alimento
Steak is sexy. Yes. It is. There’s nothing like a perfectly cooked piece of melt in your mouth steak. For me that means medium. Not too rare, definitely not too done. Nothing worse than a piece of overcooked meat. If I wanted beef jerky I would have gotten beef jerky (I happen to adore beefRead More
The Best Thing We've Ever Put on Steak
Chef Ed Lee's kalbi compound butter is a sweet, spicy and salty flavor bomb you'll put on everything from steak to vegetables.
Ribeye Steaks with Red Wine Reduction Sauce - Jessica Gavin
Thick cut ribeye steaks served with a simple red wine reduction sauce. This recipe uses a reverse sear method to ensure juicy, perfectly cooked beef.
Why The Bone-In Tomahawk Is The Best Cut Of Steak | LEWD FOODS
Why The Bone-In Tomahawk Is The Best Cut Of Steak On this episode of Prime Time, hosts Brent Young and Ben Turley stroll over to St. Anselm, Williamsburg'
Smoked Prime Rib -- Recipe, Video Tutorial, and Wine Pairing
How to cook the ultimate Smoked Prime Rib for any special occasion. Full recipe plus a video tutorial on cooking prime rib in a smoker. Plus wine pairing.
Steaks With Roquefort Sauce
This recipe came to me when I was doing a Spanish themed party for a Hemingway book. Everyone LOVED the sauce so much I try to make it all the time. However, if you don't like bleu cheese, I wouldn't try it. I also substitute whiskey for the brandy, or any liquor that isn't sweet.