Flere idéer fra B.I
Supremely smooth and creamy homemade Lemon cheesecake topped with fresh Blueberry swirls. All layered on top of a buttery homemade graham cracker crust.

Supremely smooth and creamy homemade Lemon cheesecake topped with fresh Blueberry swirls. All layered on top of a buttery homemade graham cracker crust.

Shake up your smoothie routine with these tasty fruit and veggie combinations, featuring strawberries, raspberries, spinach, mango, banana, kiwi, and grapes. Each recipe can be pre-portioned in a Ziploc® bag and frozen ahead of time. Then you can just grab a bag, let it thaw, add yogurt, juice, milk, or tea as your liquid base, and blend. These smoothie ideas are perfect for kids or your morning breakfast.

Shake up your smoothie routine with these tasty fruit and veggie combinations, featuring strawberries, raspberries, spinach, mango, banana, kiwi, and grapes. Each recipe can be pre-portioned in a Ziploc® bag and frozen ahead of time. Then you can just grab a bag, let it thaw, add yogurt, juice, milk, or tea as your liquid base, and blend. These smoothie ideas are perfect for kids or your morning breakfast.

Monday, you, bastard, funny...

Monday, you, bastard, funny...

♕✿ Bella Montreal ✿♕

♕✿ Bella Montreal ✿♕

Ein Familienzuhause | Jäll & Tofta Berlin | Fotos: Anne Deppe

Ein Familienzuhause | Jäll & Tofta Berlin | Fotos: Anne Deppe

For all Oreo fans I have this fantastic dessert - Easy No Bake Oreo Mint Cheesecake - perfect for special occasions or holidays, like St. Patrick‘s Day ♥

For all Oreo fans I have this fantastic dessert - Easy No Bake Oreo Mint Cheesecake - perfect for special occasions or holidays, like St. Patrick‘s Day ♥

Lemon curd and pistachio meringue roulade

Lemon curd and pistachio meringue roulade

Crème Brûlée Cheesecake recipe from The Food Charlatan // Two of the best desserts known to man, combined in one. It’s a thick, custard-y, vanilla-y cheesecake with a gingersnap crust and a crunchy, not-quite-burnt caramel shell on top, just like Crème Brûlée. This is the best cheesecake I’ve ever made.

Crème Brûlée Cheesecake recipe from The Food Charlatan // Two of the best desserts known to man, combined in one. It’s a thick, custard-y, vanilla-y cheesecake with a gingersnap crust and a crunchy, not-quite-burnt caramel shell on top, just like Crème Brûlée. This is the best cheesecake I’ve ever made.

modern-farmhouse-living-room

modern-farmhouse-living-room