Porchetta Pork Shoulder by bsinthekitchen: Juicy pork, fresh herbs, surrounded by crispy skin, topped with salsa verde, a new go-to summer entertaining meal! Would be amazing with Emeritus William Wesley Pinot Noir!
BEST RIBS RECIPE: Here is the hands-down best barbecue sauce for ribs you've ever tasted! To make this delish recipe, you'll need 2 racks of baby back pork ribs, barbecue seasoning rub, and mild barbecue sauce. Find the best BBQ technique (from the pros)