Kat Secret
More ideas from Kat
Japanese Cheesecake

El cheesecake japonés o como se le llama en Japón, “soufflé japones” o “soufflé del Japón” (sufure chīzu kēki) tiene una consistencia espectacular.

Chocolate Cheesecake

Raw chocolate ganache cake tastes like the creamiest and the best chocolate cake ever. Rich chocolate cream covered with divinely tasty heavy ganache topping, this dessert hits the spot every single time.

Key Lime Cheesecake :: 1 1⁄2 cup graham cracker crumbs, finely ground 2 tbsp white sugar 1⁄4 cup unsalted butter, melted 1 1⁄4 lb cream cheese, softened 3⁄4 cup white sugar 1 cup sour cream 3 tbsp all-purpose flour 3 egg 3⁄4 cup key lime juice 1 tsp vanilla extract

Key Lime Cheesecake ~ 1 cup graham cracker crumbs, finely ground 2 tbsp white sugar cup unsalted butter, melted 1 lb cream cheese, softened cup white sugar 1 cup sour cream 3 tbsp all-purpose flour 3 egg cup key lime juice 1 tsp vanilla extract

This is my husband's favorite.  I mix Nilla wafers and Reese's Puffs for the crust, and spread a layer of melted PB over the cooled Crust.  Set aside one cup of the filling, mix with melted chocolate chips, and marble on top of the remaining filling.  Chocolate PB cheesecake!  Voila!

Cheesecake Recipe - One pinner says "just put this in the oven, picked fresh blackberries and they are sitting in sugar right now".